A blog for innovative, unabashed and delightful cocktails. All posted recipes are my original creations. Check out the links for other quality sites that review both classic and hard-to-find recipes from other sources.

Monday, January 25, 2010

Gingered Tea Syrup

Gingered Tea Syrup

2 bags of black tea
10 discs of crystallized ginger
1 cup water

Bring water to a boil in a small saucepan. Remove from heat. Add tea bags and ginger to water and steep for 10 minutes. Remove tea bags and ginger and discard. Return mixture to heat and reduce to 1/4 cup. Remove from heat and chill.

1 comment:

TPM SUTRA said...

nice article related to tea syrupp.. i donot know the gingered tea , please let me know it...