A blog for innovative, unabashed and delightful cocktails. All posted recipes are my original creations. Check out the links for other quality sites that review both classic and hard-to-find recipes from other sources.
Wednesday, September 26, 2007
Raspberry Almond Cream
Raspberry Almond Cream
2 oz raspberry rum 2 oz Irish cream liqueur 1 oz amaretto 1 oz milk
Shake ingredients together with ice and strain into a cocktail glass. (I used a glass rimmed with a blend of superfine and turbonado sugars.)
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