A blog for innovative, unabashed and delightful cocktails. All posted recipes are my original creations. Check out the links for other quality sites that review both classic and hard-to-find recipes from other sources.

Wednesday, September 26, 2007

Raspberry Almond Cream

Raspberry Almond Cream

2 oz raspberry rum
2 oz Irish cream liqueur
1 oz amaretto
1 oz milk

Shake ingredients together with ice and strain into a cocktail glass. (I used a glass rimmed with a blend of superfine and turbonado sugars.)

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