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Monday, July 30, 2007

Grilled Pineapple Salsa

I made this snack when some great friends came over for drinks and dinner a couple of weekends ago.

Grilled Pineapple Salsa

2T chopped red onion
1/4 cup chopped tangerine
1/2 cup chopped grilled pineapple
1/4 cup fresh cilantro leaves, chopped
Juice of 1/2 lime
Pinch salt

Stir ingredients together and serve with tortilla chips.

To make the grilled pineapple, coat a few pineapple rings in melted butter (2 parts) and white sugar (1 part) and grill about 7 minutes per side.

2 comments:

Anonymous said...

So who else did you serve the pineapple salsa?? (yum)

Shawn said...

Just you of course!